Made-in-Transit Packaging: Innovative, But is it Practical?

Most fresh food comes with a “best before” date, but Amsterdam-based Canadian designer Agata Jaworska thinks it should be marked “ready by.” Her concept: packaging in which food can keep growing during shipping to the supermarket so that it arrives ready to be harvested, in a state of optimum freshness. Made-in-Transit Packaging, TIME’s picks for […]